How many times have you finished a book and thought “what should I read next?”. Well, I have a website for you!!! There is a site called WHAT SHOULD I READ NEXT. You can type in the last book you read and they will recommend a few books that you might like to read next. You can check out this amazing website HERE.
Today to celebrate π day my daughter and her friends made a Hershey Pie. This pie has become a tradition in our house. Years ago, when we first moved in, there was a huge hurricane in the Westchester area. Many houses were flooded and lost electricity. My good friend came over with all the ingredients and we made this Hershey Pie for the upcoming π day at school. We had the best time and it was such a fun day among the chaos of the weather around us. We also made this for a pie contest and it came in 2nd place two years in a row!!!!!! ENJOY!!
Ingredients:
Thank Heaven for Mrs. Mullen. First she brought us meatballs in the crock pot and now her famous (it has been published!) Irish Soda Bread recipe, just in time for St. Patrick’s day. Enjoy!!!!
Ann Marie Mullen’s Irish Soda Bread
Ingredients:
5 cups all purpose flour
1 cup granulated sugar
1 1/2 teaspoons each salt and baking soda
1 1/2 tablespoons baking powder
2 1/4 cups raisins
3 tablespoons butter or margarine
3 eggs
2 1/2 cups buttermilk
Instructions:
- Heat oven to 350 degrees.
- Grease and flour 2 loaf pans.
- Mix flour, sugar, salt, baking powder and baking soda.
- Add raisins and mix well.
- Melt butter or margarine, let cool.
- Beat eggs with whisk, add buttermilk, and melted butter. mix well.
- Add to flour mixture. mix well.
- Put into 2 loaf pans.
- Bake for 50 minutes.
Oh, what I wouldn’t give to be able to be in Paris for fashion week. The clothes, the glamour, the people watching….