Statement Earrings

If there is one thing that you MUST add to your 
wardrobe this summer it is a pair of statement earrings. 
 I have shared my favorite picks below.  I have been 
drooling over those incredible gold square earrings for 
months now.  But I think I can find an outfit for each 
pair.  Any of these styles would look incredible with 
a white dress or white jeans and festive summer 
top!! Throw on a pair and you are all set for all your 
summer outings.

Statement Earrings


Westchester Milk

I recently tried Westchester Milk at home fresh food delivery.  All the products available are all natural with no pesticides, artificial preservatives, additives or growth hormones.   They source everything from local family owned dairies and farms delivered right to your door step every week.  I have already tried some of the amazing products and I am hooked.  From milk to local grass fed ground beef to quality eggs, and fresh squeezed juices, Westchester Milk has it all and more.  To place your own order or for more information, click HERE.

Thank you to Westchester Milk for sponsoring this post.  As always, all thoughts and opinions are my own!!

Book Club Monday

OK readers, I am finally sharing with you my pick for the best read of the summer.   And, it is Fitness Junkie: ANovel by my friends the AWESOME Lucy Sykes and Jo Piazza.  I loved their first book, The Knockoff and was waiting with bated breath for this new one.  I just received an advanced copy.  Thank you so much Doubleday Books!!!!!! And I read it from cover to cover almost immediately!!! Here is the story (you are going to LOVE it)…


When Janey Sweet, CEO of a couture wedding dress company, is photographed in the front row of a fashion show eating a bruffin—the delicious lovechild of a brioche and a muffin—her best friend and business partner, Beau, gives her an ultimatum: Lose thirty pounds or lose your job. Sure, Janey has gained some weight since her divorce, and no, her beautifully cut trousers don’t fit like they used to, so Janey throws herself headlong into the world of the fitness revolution, signing up for a shockingly expensive workout pass, baring it all for Free the Nipple yoga, sweating through boot camp classes run by Sri Lankan militants and spinning to the screams of a Lycra-clad instructor with rage issues. At a juice shop she meets Jacob, a cute young guy who takes her dumpster-diving outside Whole Foods on their first date. At a shaman’s tea ceremony she meets Hugh, a silver fox who holds her hand through an ayahuasca hallucination And at a secret exercise studio Janey meets Sara Strong, the wildly popular workout guru whose special dance routine has starlets and wealthy women flocking to her for results that seem too good to be true. As Janey eschews delicious carbs, pays thousands of dollars to charlatans, and is harassed by her very own fitness bracelet, she can’t help but wonder: Did she really need to lose weight in the first place? A hilarious send-up of the health and wellness industry, Fitness Junkie is a glorious romp through the absurd landscape of our weight-obsessed culture. -Amazon.com

Fitness Junkie is going to be released on July 11th, but you can order it HERE on Amazon so that you are able to get it hot off the presses.  I am looking forward to catching up with Lucy this summer in the Hamptons and taking an exercise class with her (perhaps one of the very ones she frequented while writing the book) and getting all the behind the scenes juicy details.  Stay Tuned!!!


Dry Erase Homework Wall

I had an awesome Fashionable Friend Friday post in the works for you but I needed a little bit more time to perfect it, so I am doing a post on something that has been a HUGE “thing” around here.  My girls have been BEGGING me for a dry erase/whiteboard wall.  They use whiteboards in school and really wanted one at home to help them with their homework and to study.  Of course, I said no about a million times.  First of all, I could not imagine anything worse in the middle of our living quarters.  It would just look ugly and always be an eyesore, especially with all the writing and erasers and everything else that comes along with it. However, at Christmastime I finally broke down and designated a back hallway (completely out of site from our family, visitors, actually pretty much out of site for anyone) for the whiteboard wall.  I purchased removable whiteboard wall stickers (HERE) which are easy to apply and remove, in case I really regretted my decision.  I got a nice container to hold all the markers and erasers and a Chinese stool for my girls to sit on or climb up on to reach the top.  Well, that white board wall is such a hit.  They use it for every test.  They write out their notes, organize information, work out tons and tons of math problems and the list goes on and on.  As much as I hate to admit, it was a huge win win and my girls tell me it helps them sooo much and takes a lot of the stress out of preparing for tests.  

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Father’s Day Dinner From the Barefoot Contessa

I am starting to plan my Father’s Day menu and I stumbled upon this awesome recipe from the Barefoot Contessa.  This Slow-Roasted Filet with Basil Parmesan Mayonnaise is so delicious and easy to make, that Dad will think he is at a 5 Star Restaurant!!!  Bon Appetit!!!!  Also, click HERE for my Father’s Day gift guide for all you last minute shoppers!!

Slow Roasted Filet with Basil Parmesan Mayonaise 
adapted from The Barefoot Contessa

  • 1 whole filet of beef tenderloin, trimmed and tied (4½ pounds)
  • 3 tablespoons good olive oil
  • 4 teaspoons kosher salt
  • 2 teaspoons coarsely ground black pepper
  • 10 to 15 branches fresh tarragon
  • Basil Parmesan Mayonnaise, for serving (see recipe)
Preheat the oven to 275 degrees. Use an oven thermometer to be sure your oven temperature is accurate.
Place the filet on a sheet pan and pat it dry with paper towels. Brush the filet all over with the oil, reserving about half a tablespoon. Sprinkle it all over with the salt and pepper (it will seem like a lot but believe me, it makes a difference). Place the tarragon branches around the beef, tying them in 4 or 5 places with kitchen string to keep them in place, and then brush the tarragon with the reserved oil. 
Roast the filet of beef for 1¼ to 1½ hours, until the temperature registers 125 degrees in the center for rare and 135 degrees for medium-rare. I place the thermometer horizontally through the end of the beef. Cover the filet with aluminum foil and allow to rest for 20 minutes. Slice thickly and serve warm or at room temperature with Basil Parmesan Mayonnaise. 
Basil Parmesan Mayonnaise (Makes About 2 Cups)
  • 2 extra-large egg yolks, at room temperature
  • 3 tablespoons freshly squeezed lemon juice
  • 1/2 cup freshly grated Parmesan cheese
  • 1 tablespoon Dijon mustard
  • 1/2 cup chopped fresh basil leaves, lightly packed
  • 1/2 teaspoon minced garlic
  • Kosher salt and freshly ground black pepper
  • 1 cup vegetable oil, at room temperature
  • 1/2 cup good olive oil, at room temperature
Place the egg yolks, lemon juice, Parmesan, mustard, basil, garlic, 1 tablespoon salt, and 1 teaspoon pepper in a food processor fitted with the steel blade. Process for 20 seconds, until smooth. Combine the vegetable oil and olive oil in a 2-cup liquid measuring cup. With the processor running, slowly pour the oil mixture through the feed tube to make a thick emulsion. Taste for seasonings—the mayonnaise is a sauce so it should be highly seasoned. Store in the refrigerator until ready to use; it will keep for up to a week.

Copyright 2012, Barefoot Contessa Foolproof by Ina Garten, Clarkson Potter/Publishers, All Rights Reserved

Time For A Summer Bag

With June in full swing, I thought it was time to focus 
on summer bags.  I have seen photo after photo on 
social media of the cutest outfits styled with the 
most adorable straw and wicker bags.  Here are 
some of my favorites!!!  I love each one.  It’s so 
hard to choose!!! Happy Shopping!!

Time For A Summer Bag