Have you ever been to Hudson, NY? It has been on my wish list FOREVER. I read about this quaint, oh so popular, town with its many vintage and antique furniture stores, art galleries, restaurants, and cocktail bars. Enter my new friend, Hudson Babylon. Through the owner, Linda, I have learned so much about this unique area, only 120 miles from NYC. But most importantly, Linda has taught me so much about Vintage jewelry. She features the most wonderfully rare items, available to purchase through her INSTAGRAM. I am so impressed with the pieces that she curates. I am planning my own trip to Hudson soon but in the meanwhile, let me show you some of Linda’s beautiful jewelry.
I love these hearts…not only for Valentines day but heart earrings are all the rage these days…I love them with a cute blouse and jeans…
I love these art deco earrings…such a statement and the brushed gold color, OMG. I’m putting these on my wish list ASAP.
This is one of my favorite Napier charm bracelets, I love the combination of all the colored stones and of course the Asian influence.
I am obsessed with Turquoise rings and there is something about the black enamel setting that takes it to another level.
I have never seen such a cool tiger ring..I would love to try this on!!! Another wish list add!!!!! OH NO!!!
Here are more spectacular charm bracelets…They look so incredible worn 2 together.
I have so much love for this Givenchy perfume bottle necklace….It’s out of this world gorgeous.
Hudson Babylon does a great job finding the best art deco pieces. How incredible are these earrings??!!!…
I have had many requests for snake jewelry..I love this vintage wrap around bracelet. The detail is amazing.
Here is one of my favorite pieces, the elephant jeweled charm bracelet..this is so beautiful.
I also love their statement bracelets, this flame design is so unique..I have really not seen anything like this…
Another fabulous Givenchy pendant. We gave a similar one to a friend for her 50th birthday. This is such a classic treasure. It will never go out of style. Also love the bold colors of this piece.
Since circle earrings are also all the rage I thought I would show you these 2 pairs. I cannot decide which I love more but they both would look great with so many outfits all year round. They are just so hip looking…
You can never have too many hearts or too much chocolate!!!! That is why I love Valentine’s Day. It is such a wonderful holiday to celebrate all the ones that you love. Here are a bunch of sweet gifts for all the special people in your life. I am planning in buying that pretty agate cheese platter and making a yummy charcuterie platter for my family. My daughter would love that waffle maker for treats for her and her roommates. I have heard only amazing things about the new Dry Bar round hair drying brush. The new Diptyque candle had been on my list too. Happy Heart Shopping!!
Coat//Brush//Cotton Candy//Waffle Maker//Candle//Backgammon////Zip Front Sweater//Heart Ring//Pearl Ring//Nail Polish//Heart Sweater//Candy Box//Loop Earrings//Cheese Board
A friend recommended this week’s book to me. It Ends With Us by Colleen Hoover and I was at first hesitant to post about it. The storyline is tough and can be difficult to read but really grabs your heart and you will come away spellbound and loving it and also the characters, even the ones who are the most flawed.
Combining a captivating romance with a cast of all-too-human characters, Colleen Hoover’s It Ends With Us is an unforgettable tale of love that comes at the ultimate price.
Lily hasn’t always had it easy, but that’s never stopped her from working hard for the life she wants. She’s come a long way from the small town in Maine where she grew up—she graduated from college, moved to Boston, and started her own business. So when she feels a spark with a gorgeous neurosurgeon named Ryle Kincaid, everything in Lily’s life suddenly seems almost too good to be true.
Ryle is assertive, stubborn, maybe even a little arrogant. He’s also sensitive, brilliant, and has a total soft spot for Lily. And the way he looks in scrubs certainly doesn’t hurt. Lily can’t get him out of her head. But Ryle’s complete aversion to relationships is disturbing. Even as Lily finds herself becoming the exception to his “no dating” rule, she can’t help but wonder what made him that way in the first place.
As questions about her new relationship overwhelm her, so do thoughts of Atlas Corrigan—her first love and a link to the past she left behind. He was her kindred spirit, her protector. When Atlas suddenly reappears, everything Lily has built with Ryle is threatened. – Amazon.com
For more information or to purchase this book, click HERE.
I am still in the soup making mode here. I have been dying for a really good pea soup recipe. The other day I found Ina’s recipe and was so intrigued since people said that it is the best version yet! If pea soup is not your thing, I am including my Chicken and Dumplings recipe…it is a staple in our house and a favorite for everyone who makes it. Back to the pea soup, it is so easy to make. It’s quick and comes out so thick and hearty. The secret is letting it simmer nice and slow. Bon Appetit!!!
1 cup chopped yellow onions
2 cloves garlic, minced
1/8 cup good olive oil
1/2 teaspoon dried oregano
1-1/2 teaspoons kosher salt
1 teaspoon freshly ground black pepper
2 cups medium-diced carrots (3 to 4 carrots)
1 cup medium-diced red boiling potatoes, unpeeled (3 small)
1 pound dried split green peas
8 cups chicken stock or water
In a 4-quart stockpot on medium heat, saute the onions and garlic with the olive oil, oregano, salt, and pepper until the onions are translucent, 10 to 15 minutes. Add the carrots, potatoes, 1/2 pound of split peas, and chicken stock. Bring to a boil, then simmer uncovered for 40 minutes. Skim off the foam while cooking. Add the remaining split peas and continue to simmer for another 40 minutes, or until all the peas are soft. Stir frequently to keep the solids from burning on the bottom. Taste for salt and pepper. Serve hot.
I found today’s Book Club choice, Wardrobe Crisis: How We Went From Sunday Best To Fast Fashion by Clare Press absolutely fascinating. A reader, who is living in London read it during this second lockdown and messaged me about it. I immediately bought it and started reading…
Who makes your clothes? This used to be an easy question to answer it was the seamstress next door, or the tailor on the high street—or you made them yourself. Today, we rarely know the origins of the clothes hanging in our closets. The local shoemaker, dressmaker, and milliner are long gone, replaced a globalized fashion industry worth $1.5 trillion a year.
In Wardrobe Crisis, fashion journalist Clare Press explores the history and ethics behind what we wear. Putting her insider status to good use, Press examines the entire fashion ecosystem, from sweatshops to haute couture, unearthing the roots of today’s buy-and-discard culture. She traces the origins of icons like Chanel, Dior, and Hermès; charts the rise and fall of the department store; and follows the thread that led us from Marie Antoinette to Carrie Bradshaw.
Wardrobe Crisis is a witty and persuasive argument for a fashion revolution that will empower you to feel good about your wardrobe again. – Amazon.com
For more information or to purchase this book, click HERE.
Improving all areas of your physical health is incredibly important. From ensuring you’re consuming enough antioxidants and vitamins to help with your heart, brain and all your other major organs. You should consider certain therapies that can be offered at certain clinics, such as glutathione iv therapy. IV therapies are a great way to get nutrients into your body. Although a healthy lifestyle must work in conjunction with this.
Photo: Unsplash
What is healthy food?
When you want to eat healthy and adhere to a proper diet, you do not always know where to start. One reason is that the terms “healthy food” or “proper nutrition” have different meanings: one thinks it means not eating junk food, while the other thinks it means being vegan or eating only organic food.
Anyone who reads the health sections is often surprised to find that food that is considered unhealthy has suddenly become healthy following the publication of one study or another. In addition, there are several healthy dietary approaches, whose recommendations are not always compatible with each other. For example: low-carbohydrate diets that have been shown to be effective in weight loss and improving cardiovascular risk factors, compared to diets based on complex carbohydrates that have been shown to be similarly effective. So are carbs healthy or unhealthy? Coffee – to drink or not to drink? Yes, in moderation of course. Coffee is good for the brain and also for your bowels, but do not over consume.
How do you build a menu that is all about proper nutrition?
There seems to be no single truth about proper nutrition, and as it has become clear in recent years different people are suitable for different diets. Proper and healthy nutrition consists of a set of several factors, each of which has its own unique contribution. It is impossible to change our diet overnight, changing eating habits should be slow but consistent. Each time it is worth deciding on a new change that you want to adopt and persevere with. Once the habit has become a part of life, you can move on to the next habit, and so you will continue to improve your diet until you feel that you have reached your healthy diet. Healthy eating is a very big and abstract concept, here are some ideas for turning the concept into small and practical steps. One per month in the new year.
1. Cook whole grains
Whole wheat pasta, whole rice, wild rice, whole couscous, whole bulgur, quinoa, buckwheat, millet – you should try them in different recipes and those who like to adopt instead of regular cereals.
2. Eat wholemeal bread
Whole wheat bread, rye bread, whole grain bread – plain bread or light bread. It is important to read the small print on the packaging and make sure the bread is made from 100% wholemeal flours.
3. Bake with wholemeal flour
You can choose between two options: The first is to pre-select recipes for breads, cakes, and cookies made from whole wheat flour. The second is the gradual approach, whereby you start by replacing 20 percent of the flour with wholemeal flour, and after practicing and loving move on.