Our series continues where our readers recommend some of their favorite dishes for Super Bowl Sunday. They all sounded so good, I decided to post them all!!!! Enjoy!!!!
3 cans artichoke hearts
1 jar of roasted red peppers
Shredded Parmesan cheese
Preheat oven to 400
Open all 3 cans of artichokes and roughly chop them put in a big bowl
Open and drain red peppers and
Chop them into small pieces and add to bowl with artichokes
Add about a cup of mayonnaise. If after you are mixing it doesn’t seem most enough add a bit more.
Add a cup of shredded parm. Or more for super cheesy!!
Mix everything together and put into an oven safe dish to bake.
I usually use a pretty one like a La Cruset so I can serve right our of it.
Bake for around 25 minutes but check after 15 to see if it is bubbly and a bit browned on top.
Serve with a butter cracker like a
Keebler Club Cracker
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