Now that the guests have left, the tables are unset and the dishes are done, what should we do with all the leftovers? I have just the thing for you….why not make a delicious carbonara? Here is what to do……
2 cups of leftover turkey chopped
1 chops onion
5 pieces of thick cut bacon chopped
1 bag of frozen peas
2 cups leftover gravy
1 box of pasta your choice
16 oz shredded cheese
Cook pasta according to directions,
Sauté bacon and onions until brown.
Add turkey and gravy and mix until fully heated,
Stir in the package of cheese, and peas until cooked.
Toss with cooked pasta.
Cooking is an art form. It takes time and practice to perfect your culinary skills…
Today’s Book Club choice is The Magnificent Lives of Marjorie Post: A Novel…