Crack Chicken

I am not sure why every recipe that is suppose to be amazing is labels “crack” but I heard that this chicken is so addicitve that it will bring you feelings of happiness and you WILL NOT be able to stop eating.  WOW!!  That’s a lot to live up to.  Let’s give it a try!


Adapted from Delish


1 cup all purpose flour
2 lbs chicken tenders
2 cups panko bread crumbs
3 large eggs beaten
Kosher salt
Freshly ground pepper
1 c. brown sugar
Juice of 2 limes
1 tsp. garlic powder
Ranch dressing for dipping

Pre-heat oven to 350 degrees.  In a large resealable Ziploc, combine  flour and chicken.  Shake until fully coated.

In a bowl add panko breadcrumbs, and in another bowl whisk eggs and add 2 tablespoons of water.  Dip chicken in beaten eggs, then panko until fully coated.  Transfer to a parchment lined baking sheet and season generously.

Bake until golden and crispy, 20 to 25 minutes.

In a small saucepan over low heat, warm barbeque sauce, brown sugar, lime juice, and garlic powder.

Coat baked chicken in sauce and serve with ranch, if desired.
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