This week’s Fashionable Friend Friday is someone I met a short time ago. She was recommended to me because I LOVE cool unique jewelry lines and Ilyse Ennis of Ilyse’s Pieces creates some of the most beautiful around. Once I saw her diamond and gemstone necklaces, bracelets and earrings, I was hooked. Her price point is right on and in most cases much lower than, what else is out there, for double the quality and design. Ilyse only sells via word of mouth, so consider this one of the BEST tips I have given you all year. All of her pieces are one of a kind, and if you can catch one of her shows (schedule below), you will not be disappointed. For more information visit Ilyse’s website HERE. She also has a facebook page HERE.
Since requests for slow cooker reicpies still keep coming in, I thought we could continue crocking this week. This apricot pork tenderloin looks delicious and oh so easy. Happy crocking!!!!
Ingredients:
2 lb pork tenderloin
6 carrots, peeled and chopped
1 onion, chopped (red or white)
1 c chicken broth
18 oz apricot jam
2T dijon mustard
1 T chopped fresh thyme
salt and pepper to taste
1. Cover the bottom of the slow cooker crock with the carrots and onions
2. Generously season tenderloin with salt and pepper and place it over the carrots and sliced onions
3. In a separate bowl, whisk together the broth, apricot, mustard and thyme.
4. Pour mixture over the tenderloin
5. Cover. Cook on low for 6 hours or until tender.
The next book on my list is Everything I Never Told You. This has been named the book of the year by Amazon editors and other various outlets, so I am dying to see if it lives up to the hype. The story goes like this: