I have been trying to like Gazpacho for so long. Every time I order it, it is a big let down. I love tomato soup but Gazpacho left a lot to be desired, until I perfected this easy recipe, that I first stumbled upon down south. Now I LOVE it….I make a huge bowl and keep it in my fridge. The secret ingredient in this cold soup is Bloody Mary Mix!!! It gives the Gazpacho just a little bit of kick to take it from drab to fab. Enjoy!!!!
Easy Bloody Mary Gazpacho
1 container Pomi chopped tomatoes (26.4 oz container)
2 cups finely chopped celery
2 cups finely chopped carrots
2 cups Bloody Mary Mix (I like Mr& Mrs T original)****
Stir ingredients together and chill before serving. YUMMMMMM!
**** If you like a spicier soup, you can add a bold and spicy mix.
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