Last week I went to an amazing farm to table lunch at the Sono Baking Company in Norwalk with my friends at MaxEx PR. You have to check out this bakery. The sweets, and breakfast pastries were incredible and we tried ALOT!!! The soups and salads and paninis are out of this world. There are two locations, one in Norwalk and one in Darien. They also have an extensive catering menu…I know where I am getting food for my next event!!!! They served us the most incredible skirt steak with sautéed leaks. I had to share the recipe with you. What a delicious meal this would make for my family and yours too!!!! Bon Appetit!!!!
Grilled Skirt Steak
Hangar and Flank Steak would work also
Rub both sides of steak with olive oil. Salt and Pepper to taste
Grill to desired doneness. Remove from heat and let rest. Cut in thin slices
Cut leeks into 1/4″ pieces. Wash and drain
Saute in 2Tbsp each butter and olive oil Salt and pepper to taste
As you can see, both were very simple recipes that let the food shine.
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