Since I host Thanksgiving, Christmas becomes mainly about my husband and three children. We always have a special breakfast, after the gifts are opened. I usually make some kind of casserole for us to share. I search and search the internet for a new recipe weeks before Christmas morning. I like to set the table so that it looks merry and bright. I found this French Toast casserole that was labeled “THE BEST”. I cannot wait to try it and see what my little elves think! Happy Cooking!!!
1/2 cup butter, melted
3/4 brown sugar
1tbs ground cinnamon
12 sliced sandwich bread
1/2 cup milk
1 pinch salt
Coat a 9X13 inch baking dish with melted butter. Spread any remaining melted butter over bottom of dish.
Sprinkle brown sugar and cinnamon evenly over melted butter.
Arrange bread in two layers over brown sugar mixture.
Beat eggs, milk, and salt in a bowl; pour over bread.
Cover and refrigerate overnight.
Preheat oven to 350 degrees.
Baked until golden brown, about 30 minutes.
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