Recently I had the pleasure of spending the day at Cusina Casalinga, the cooking school of the amazing Sicilian chef and cookbook author, Sally Maravantano. Our menu was titled, Gifts From the Garden. I am really excited to share some of Sally’s amazing recipes and cookbook with you during the next few weeks. In the meanwhile Sally spoke of what we needed to stock an authentic Italian pantry. I have posted about pantry stocking in the past BUT Sally’s version had endless possibilities for quick, nutritious Sicilian pantry inspired meals!!!
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