Since my reading pile has been growing, I thought I would take a break and tell you about two amazing movies I saw over my vacation on Amazon prime.
The first was Two Night Stand (R). The story is an “online hook up turns into a morning after disaster, when a paralyzing blizzard hits the city forcing two strangers to get to know each other far beyond the confines of a typical one-night stand”. You can watch this fun (a few inappropriate parts but overall cute) movie for $2.99 HERE
image AMAZON
The second movie was Before We Go (PG-13). This is the story of “two strangers whose chance encounter in Grand Central Station sparks a nighttime adventure through New York City that will change their lives forever”. You can watch this wonderful movie before it hits theaters HERE.
My talented sponsor Hilary of Hilary’s Table posted a recipe of a New England Style Lobster Roll. Just recently, my friend Maura and I, split a Lobster Roll. We started talking about different recipes!!! Maura, this is for you. I cannot wait to try this recipe together!! XO
Lobster Rolls New England Style
makes 8
Ingredients
1 1/2 pounds cooked lobster meat (about four 1 1/2 lobsters) chopped into 1/2 pieces
2 tablespoons mayonaise
1 teaspoon lemon juice
Kosher or sea salt
Freshly ground pepper
8 top-split hot dog buns
1 1/2 teaspoons unsalted butter, melted for rolls
Stir together lobster and mayonnaise. Stir in lemon juice, season with salt and pepper. Refrigerate while preparing rolls or for 2 hours.
Heat a large navy skillet or griddle over medium heat until hot. Lightly brush outside of buns with butter, transfer to skillet. Toast each side until golden brown, about 1 1/2 minute on each side.
Spoon about 1/2 cup lobster mixture into each bun. Serve immediately.
With my mind still on beach vacations, we do still have 2 weeks of summer looming, I thought I would bring you some fashionable finds to keep you on the sand in style. After seeing all the uber-stylish beach goers in the Hamptons, I thought I really need to up my game. Who’s with me?
